Press ESC to close

250 0

Creme caramel with mascarpone

Creme caramel con mascarpone

Today I publish a dessert of French origin: Creme caramel con mascarpone. Among the most popular delicacies in the world are flan and creme caramel. These two are mainly served as desserts. Although not many people could differentiate the two, they have as a difference the elaboration ingredients, since the flan is prepared with milk and the creme caramel with cream. The original recipe does not have mascarpone, cheese of Italian origin, with which we give it an extra touch of softness.

In this case the mascarpone cheese gives a touch of softness to the mixture. The rest of the ingredients: eggs, sugar, liquid caramel that we normally have at home, with which we can improvise a special dessert in minutes.

If you want to try this homemade dessert with the usual taste but with a touch of mascarpone cheese, then I tell you step by step how to make it easily with your Mycook.

Creme caramel with mascarpone
Delicious traditional French dessert very similar to our usual flan, with a special touch of mascarpone cheese, made easily with your Mycook.

Creme caramel con mascarpone

Author:
Cuisine: French
Type of recipe: Dessert
Preparation time:
Cooking time:
Total time:
Ingredients
  • 150 g mascarpone
  • 500 g milk
  • 100 g sugar
  • 3 eggs
  • 1 sachet of sugar
  • First put milk and sugars in the Mycook jar and regulate 5 minutes at 90° at 2 speed.
    1. Then add the mascarpone and eggs and leave it 20 seconds at speed 4.
    2. Then bathe a custard pan with caramel and pour the mixture inside.
    3. Then place on a tray with baked water and bake in the water bath for 50 to 55 minutes at 160° C.
    4. Finally let warm and put in the fridge until completely cooled.
    Notes
    Caramel can be done as follows:
    We pour 200 grams of sugar.
    — In a saucepan, melt the sugar over moderate heat and stir until golden caramel is obtained, taking care that it is not too scrubs.

    Helpful?, please rate!
    [Total: 0 Average: 0]

    Leave us your comment